Barcelona uses 3D technology to create plant-based foods

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The plant based food industry is forever changing with the help of technology. This is how companies are completing new options for consumers living a plant-based lifestyle. As the popularity of plant-based foods increases, new waves may emerge in the way food is cooked, and international companies based in Spain can be grateful.

Barcelona-based company Novameat has changed that. Food tech starters are responsible for producing plant-based meat as an alternative to steak and pork, but with a twist. According to Now What News, the company created a 3D printed meat substitute in 2018. Novameat developed 100% vegetable-based 3D printed synthetic meat that mimics the texture of real beef and chicken.

In any case, research takes time and must be precise before presenting the concept to the world. Novameat CEO and researcher Giuseppe Scionti has been refined for over a decade to make his business a reality. Using his skills and knowledge as an expert in biomedical and tissue engineering, he has been working on bioprinting synthetic fabrics for some time. Some of his work includes cochlear implants and skin-to-cochlear implants.

In an interview with Business Insider, Giuseppe explained how difficult it is to create a meaty texture. “Texture is the most difficult element to perfect for synthetic meats. It has a fibrous texture, ”he said.

Giuseppe is so lucrative that it makes sense to shift his research to an herbal industry. According to market research by Allied, the vegan food market is valued at $ 14.2 billion in 2018 and is expected to grow to $ 31.4 billion in 2024. Currently, his business is worth $ 20.7 billion and is expected to grow. reach $ 23.2 over the next three years. years.

If you are interested in trying out your Novamea roommate, you need to be patient. The meat is currently not open to the public, but it will be next year. Consumers can expect to get Novamate in restaurants and supermarkets in 2022, according to a Reuters report.

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Barcelona uses 3D technology to create plant-based foods

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